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Vaud, Switzerland
A red wine that captures both brightness and finesse, Cave de la Côte’s flagship Gamay reflects the unique charm of Switzerland’s Vaud region. As the country’s second most produced red varietal, Gamay embodies the effortless enjoyment of a wine made for every occasion—approachable, expressive, and undeniably drinkable.
On the nose, floral aromatics mingle with notes of plum, blackcurrant, and freshly picked raspberry. The palate is vibrant and balanced, showing crisp red fruit, lively acidity, and smooth, rounded tannins that create an easy, elegant finish.
Pairings: Exceptionally versatile, this Gamay complements a range of dishes—from turkey and duck confit to pizza and creamy cheeses like Brie and Camembert.
Vintage: 2023
Region: Vaud, Switzerland
Varietal: 100% Gamay
Alcohol: 13%
Why We Love It:
This bottle embodies the spirit of Swiss craftsmanship—bright, balanced, and irresistibly drinkable. It’s a reminder that elegance doesn’t need to be complicated.
Vaud, Switzerland
A red wine that captures both brightness and finesse, Cave de la Côte’s flagship Gamay reflects the unique charm of Switzerland’s Vaud region. As the country’s second most produced red varietal, Gamay embodies the effortless enjoyment of a wine made for every occasion—approachable, expressive, and undeniably drinkable.
On the nose, floral aromatics mingle with notes of plum, blackcurrant, and freshly picked raspberry. The palate is vibrant and balanced, showing crisp red fruit, lively acidity, and smooth, rounded tannins that create an easy, elegant finish.
Pairings: Exceptionally versatile, this Gamay complements a range of dishes—from turkey and duck confit to pizza and creamy cheeses like Brie and Camembert.
Vintage: 2023
Region: Vaud, Switzerland
Varietal: 100% Gamay
Alcohol: 13%
Why We Love It:
This bottle embodies the spirit of Swiss craftsmanship—bright, balanced, and irresistibly drinkable. It’s a reminder that elegance doesn’t need to be complicated.